Great roast for the oven or slow cooker.
Flavourful pot roast for the round. Best for slow cooking. Roasts are between 3 and 3/5 lbs.
With hearty roasts and plenty of ground and stewing beef you'll always have an option for family dinner.
Eye of round is a lean and flavorful cut from the hind leg of the cow, perfect for roasting or slow cooking to bring out its tenderness. Each roast is between 2 1/4 and 2 1/2 pounds.
